A Look Inside
MY Gallery
A Feast for the Eyes (and the Stomach!)
Sourdough is more than just bread—it’s an art. Every loaf I bake is handcrafted, slow-fermented, and made with love. Take a look behind the scenes, from bubbling starters to golden, crusty perfection.
ONLY THE BEST
More Than Just a Pretty Loaf
Sourdough isn’t just beautiful—it’s better for you.
Thanks to natural fermentation, it’s easier to digest, packed with gut-friendly probiotics, and free from preservatives and junk.
Want to know why sourdough loves you back?
TESTIMONIALS
What Our Neighbors are Saying
“Really awesome, really soft, really fresh!”
-Evagelia & John
Hours of Operation
Direct Phone
619.929.7286
Delivering Locally
Saint Johns County
💥 Intro Pricing: $8 Classic / $10 Specialty! 💥
Limited time while I grow my book of business—order now!
Contact Me
Don’t be shy. Let me know if you have any questions!
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